Do many people in your country eat out (= eat in restaurants)?

In my country, the frequency with which people dine out has seen a noticeable increase over the past decade. Urbanization and the frenetic pace of modern life have led to a burgeoning restaurant culture, where convenience often takes precedence over traditional home-cooked meals. Particularly among the younger generations, dining out is perceived not just as a means of sustenance, but also as a social event and a way to experience diverse culinary offerings. However, the economic climate does play a significant role; during times of financial uncertainty, eating out tends to decline as families revert to budgeting more carefully. Overall, while eating out is prevalent, it remains a fluid practice heavily influenced by societal trends and individual circumstances.